MAKING MEMORIES WITH EXQUISITE FOOD
True culinary immersion and delight awaits- whether you dine with us at our signature Nobu restaurant on the ground floor, at the Sushi Bar under the mezzanine level, The Rooftop at Nobu Hotel Chicago nestled into Chicago’s skyline, or take advantage of in-room dining.
The foundation of Nobu Hotels is deeply rooted in creating memories around the pure enjoyment of exceptional food. Chef Nobu Matsuhisa’s mastery and endless innovating make Nobu Restaurants the soul of Nobu Hotels.
NOBU CHICAGO
At Nobu Chicago, all your senses will be wowed.
Feel the energy as you walk in and encounter towering ceilings, dramatic contemporary art, striking textures, and bold colors. Step into the main dining room, where two-story columns inspired by ancient samurai swords, sand-toned walls resembling creased origami paper, and custom art pieces by Dutch artist Noor van Spaendonck greet the eye. Look up and admire the canopy of handmade resin leaves.
Then it’s time for the main event- pleasing your palate with world-famous Nobu cuisine. Enjoy Nobu’s signature dishes such as Black Cod Miso, Rock Shrimp Tempura and Yellowtail Sashimi with thin sliced jalapeño peppers. Chef Nobu continues to bring the latest trends in new-style, Japanese cuisine to life with an extensive menu of inventive dishes and bold cocktails.
SUSHI BAR
Visit the sushi room, glowing like a jewel box tucked under the mezzanine. Take a seat at the stone sushi bar where you can watch your food being prepared meticulously in front of you.
THE ROOFTOP AT NOBU HOTEL CHICAGO
Soak in the vibes of Chicago’s famous Restaurant Row and the views of the stunning city skyline. Come relax at the rooftop bar and lounge, outdoors during summertime and by the cozy indoor fireplace in winter. Stop by for a drink, meet up with friends and unwind.
IN-ROOM DINING
Your room is your sanctuary. Stay in, settle in, and order in. Enjoy Nobu’s signature dishes from the comfort your own space.
MAKING MEMORIES WITH EXQUISITE FOOD
True culinary immersion and delight awaits- whether you dine with us at our signature Nobu restaurant on the ground floor, at the Sushi Bar under the mezzanine level, The Rooftop at Nobu Hotel Chicago nestled into Chicago’s skyline, or take advantage of in-room dining.
The foundation of Nobu Hotels is deeply rooted in creating memories around the pure enjoyment of exceptional food. Chef Nobu Matsuhisa’s mastery and endless innovating make Nobu Restaurants the soul of Nobu Hotels.
NOBU CHICAGO
At Nobu Chicago, all your senses will be wowed.
Feel the energy as you walk in and encounter towering ceilings, dramatic contemporary art, striking textures, and bold colors. Step into the main dining room, where two-story columns inspired by ancient samurai swords, sand-toned walls resembling creased origami paper, and custom art pieces by Dutch artist Noor van Spaendonck greet the eye. Look up and admire the canopy of handmade resin leaves.
Then it’s time for the main event- pleasing your palate with world-famous Nobu cuisine. Enjoy Nobu’s signature dished such as Black Cod Miso, Rock Shrimp Tempura and Yellowtail Sashimi with thin sliced jalapeno peppers. Chef Nobu continues to bring the latest trends in new-style, Japanese cuisine to life with an extensive menu of inventive dishes and bold cocktails
SUSHI BAR
Visit the sushi room, glowing like a jewel box tucked under the mezzanine. Take a seat at the stone sushi bar where you can watch your food being prepared meticulously in front of you.
THE ROOFTOP AT NOBU HOTEL CHICAGO
Soak in the vibes of Chicago’s famous Restaurant Row and the views of the stunning city skyline. Come relax at the rooftop bar and lounge, outdoors during summertime and by the cozy indoor fireplace in winter. Stop by for a drink, meet up with friends and unwind.
IN-ROOM DINING
Your room is your sanctuary. Stay in, settle in, and order in. Enjoy Nobu’s signature dishes from the comfort your own space.