At Nobu Chicago, all your senses will be wowed. Enjoy Nobu’s signature dishes such as Black Cod Miso, Rock Shrimp Tempura and Yellowtail Sashimi with thin sliced jalapeño peppers. Chef Nobu continues to bring the latest trends in new-style, Japanese cuisine to life with an extensive menu of inventive dishes and bold cocktails.
Monday – Friday: 7 AM – 11 AM
Saturday & Sunday: 7:30 AM – 11 AM
Sunday – Saturday: 11:30 AM – 2:30 PM
Sunday – Thursday: 5 PM – 10 PM
Friday & Saturday: 5 PM – 10:30 PM
We also invite you to enjoy takeout with a taste of Nobu at home.
Pickup and Delivery via DoorDash or Caviar or by calling 312.779.8800.